by Cali Bird | Jun 4, 2018 | Being gentle, Creating with a day job, Fame and Success, Fear and Procrastination, Food for thought
Have you ever had a project that felt so impossible that you just want to give up? You are so despondent that you no longer care about all the effort you have put in. Perhaps it hasn’t panned out the way you wanted it to, or it has taken much longer than you thought....
by Cali Bird | May 11, 2018 | Being gentle, Creating with a day job, Fear and Procrastination
There it is again. That voice in your head that tells you your art work is crap, or your writing is appalling or it’s not worth bothering. The inner critic is the same voice that tells you your creative ambitions are too scary and it is best if you stay in your safe...
by Cali Bird | Apr 16, 2018 | Being gentle, Creating with a day job, Fear and Procrastination, Food for thought
I sat in tears at my computer. Why was I doing this? Was it really necessary? Why had I even started it? Maybe I should abandon the idea. I was so daunted. The task in hand was building the home page for my new website. I am technically minded so it wasn’t beyond my...
by Cali Bird | Mar 21, 2018 | Being gentle, Creating with a day job, Fear and Procrastination
How many people do you know who are passionate about a creative venture but never do anything about it? Every time you ask them about it, there is always a reason why they haven’t started. One of the main reasons that people procrastinate on a project is because they...
by Cali Bird | Jan 23, 2018 | Being gentle, Creating with a day job, Fame and Success, Food for thought
Recently I have read a lot of articles about success and the effort that it requires. These articles often boil down to instructions to get up early, be super focussed, work long hours and be willing to sacrifice anything for what you are passionate about. There’s...
by Cali Bird | Dec 21, 2017 | Being gentle, Food for thought
It is so easy to get caught up on the hamster wheel of feeling the constant urge to do more or thinking that your efforts just aren’t enough. But does it have to be this way? Recently I have been participating on a programme by Madeleine Forbes of The Seasoned Year...
